Jeff HouckBartender Jess Lindholm filling the first 64o-ounce limited-edition growler at Coppertail Brewings tasting room in Tampa.
Growler fill
Bartender Jess Lindholm filling the first 64o-ounce limited-edition growler at Coppertail Brewings tasting room in Tampa.
Jeff Houck
Food writer Jeff Houck was the Tampa Tribune's food editor from 2002 to 2014, before becoming marketing and public relations director at Locale Market. He contributes to WUSF radio and Thrillist.com. He previously edited and wrote for FoxSports.com, the Palm Beach Post, the Anchorage Times and the Pensacola News-Journal. Houck can be reached at [email protected].